Trang pepper or Palian pepper is a native pepper species of Trang Province, traditionally grown over a century ago and known for its distinct spiciness and unique aroma. It is also the only pepper in Thailand that contains "Gamma-Linolenic Acid (GLA)" which has properties to help dissolve blood clots in the brain. Our organic premium quality peppers from “Bansuan Heritage” is produced with the utmost care and attention to detail. From the selection of seedlings to the final packaging, we prioritize quality, cleanliness, and safety to ensure that our customers can use our product with complete confidence and satisfaction.