2-4 Days | ปกป้องโดย HappyLyfe Marketplace
Confit Barbary Duck Legs - Cooked for 4 hours in low temperature. - 100% duck (duck fat and salt). - No hormones, no antibiotics and only natural fed. - Conserve in low temperatures, best between 2°C to 8°C. -To reheat, place in a pan for 5 minutes over low heat and use the duck fat to fry green beans, potatoes, etc. Available only in Bangkok